TASTE MTL

MTL À TABLE

Now known as “a must” in Montreal’s culinary scene, TASTE MTL is back again this year! It’s mission: brighten up the month of November with gourmet activities and affordable table d’hôte menus to encourage Montrealers as well as visitors to discover Montreal’s bounty of gastronomic venues.

Once again this year, we are proud to be part of it and our Chef, Emilie Rizetto, has prepared a Quebec terroir inspired 3-course meal that will surely amaze you. You will also have the option of paring your meal with specially selected French wines by our sommelier Jean-Michel Cartier.

Come and dine with us in a place where the walls breathe of history and romance. Come discover or rediscover all over again L’Auberge St-Gabriel. A unique culinary and sensory experience in Montreal!

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 images*Émilie Rizzeto is a creative and dynamic chef with a decade of experience in the restaurant industry. This Bordeaux native studied and made her first steps in upscale restaurants in France to then move here, in Quebec. She worked in renowned restaurants like Bonaparte, Laurie-Raphaël and St-So and also earned a spot in the semi-finals of the popular television show, Les Chefs!, on Radio-Canada. Émilie’s passion for food and cuisine and her spirit of innovation are reflected in her Quebec terroir inspired dishes.